6+ Lagana 3 References

Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, Lagana 3. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Lagana 3 is one of the most well liked of recent trending meals on earth. It is easy, it's fast, it tastes yummy. It's enjoyed by millions every day. They are nice and they look fantastic. Lagana 3 is something that I've loved my whole life.

Many things affect the quality of taste from Lagana 3, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lagana 3 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Lagana 3 is 2 laganas. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must first prepare a few ingredients. You can have Lagana 3 using 7 ingredients and 7 steps. Here is how you can achieve that.

A lagana (traditional flat bread with sesame seeds made especially for Clean Monday) that is very easy to make and is like store bought.

Ingredients and spices that need to be Get to make Lagana 3:

1. 1 kg all purpose flour
2. 1 packet dry yeast
3. 2 1/2-3 cups tepid water
4. 1 tsp salt
5. 2 tsp sugar
6. 1/2 cup oil (optionally)
7. 1 handful sesame seeds

Instructions to make to make Lagana 3

1. Place your ingredients in a bowl or in a stand mixer and knead until you have a soft dough that doesn't stick to your hands.
2. Set aside covered for about 1 hour to double in volume.
3. Divide it into 2 balls and press them with a rolling pin on a surface dusted with flour into a pita bread of about 1 cm thick.
4. Place them in a baking tray lined with greaseproof paper and set them aside for a while to rise.
5. When they are ready make imprints with your fingers thoughout the surface, sprinkle with a little water and then the sesame seeds.
6. Bake at 200°C for about 20' depending on your oven.
7. As soon as you remove them from the oven place them on a cooling rack.

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This isn't a complete overview to fast and easy lunch dishes but its excellent food for thought. Hopefully this will certainly get your imaginative juices flowing so you can prepare delicious dishes for your family without doing a lot of square meals on your trip.

So that is going to wrap it up for this exceptional food Simple Way to Prepare Favorite Lagana 3. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!