5+ Paneer Bread Roll References

Hello everybody, it's Drew, welcome to our recipe page. Today, I will show you a way to make a special dish, Paneer bread roll. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Paneer bread roll is one of the most popular of current trending meals in the world. It's appreciated by millions daily. It is simple, it is fast, it tastes yummy. They're nice and they look wonderful. Paneer bread roll is something which I have loved my entire life.

Many things affect the quality of taste from Paneer bread roll, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Paneer bread roll delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Paneer bread roll is 2 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Paneer bread roll estimated approx 30 minutes.

To get started with this recipe, we must first prepare a few components. You can have Paneer bread roll using 17 ingredients and 11 steps. Here is how you cook it.

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Ingredients and spices that need to be Prepare to make Paneer bread roll:

1. 2 cups paneer
2. 4 slices bread
3. 1 tbsp mustard sauce
4. 2 tablespoons pepper mayonise
5. 2 onions
6. 2 spoons Ginger and garlic paste
7. 1 tsp. Kashmiri Chilli powder
8. 1/2 tsp turmeric
9. 1/2 tsp cumin powder
10. 1/2 tsp garam masala
11. 1/2 tsp chaat masala
12. 1/2 cup coriander leaves
13. 1/2 tsp ghee
14. 3 spoons butter
15. 1/2 spoon oil
16. As required Little water
17. 1 Teaspoon salt

Instructions to make to make Paneer bread roll

1. Heat oil and ghee and add chopped onions
2. Add ginger and garlic paste
3. Add paneer and salt
4. Add all masalas and mash the paneer in small pieces
5. Mix nicely and add coriander leaves
6. Take the bread slices and cut the edges
7. Take belen rolling pin and spread the bread abit
8. Add little mustard sauce on one bread slice and pepper mayonise on other slice
9. Add paneer masala to one slice of bread and close the other bread and make like a roll
10. Add butter to the roll and put it on the gas
11. Keep it till light brown. Paneer bread roll is ready to eat with sauce or chutney

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So that's going to wrap it up with this special food Simple Way to Make Homemade Paneer bread roll. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!